Easiest Way to Prepare Any-night-of-the-week Coconut Creamed Corn

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Ultimate Coconut Creamed Corn. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Creamed Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Creamed Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Creamed Corn is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Coconut Creamed Corn using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Coconut Creamed Corn:

1. 2 tbsp vegetable oil
2. 1 lb frozen corn, thawed
3. 1/2 tsp salt
4. 3 sliced scallions, (white and green parts)
5. 1/4 tsp crushed red pepper flakes
6. 1/2 cup coconut milk
7. 1/2 cup water
8. 1 tbsp cider vinegar
9. 1/2 cup fresh cilantro leaves

Instructions to make to make Coconut Creamed Corn

1. Heat vegetable oil in a large skillet over medium heat.
2. Add corn kernels, scallions, salt and red pepper flakes.
3. Cook until softened, about 5 minutes.
4. Add coconut milk and water and simmer until thickened, about 5 minutes.
5. Remove from the heat and stir in cider vinegar and cilantro leaves.

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So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Coconut Creamed Corn. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!