Recipe of Award-winning Chocolate Marble Banana Cake

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Steps to Make Quick Chocolate Marble Banana Cake. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chocolate Marble Banana Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Marble Banana Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Chocolate Marble Banana Cake using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Chocolate Marble Banana Cake:

1. 200 g almond flour
2. 100 g spelt flour
3. 1 tsp baking powder
4. pinch salt
5. pinch cinnamon
6. 3 Tbsp cocoa powder
7. 6 ripe bananas
8. 3 Tbsp coconut oil
9. 8 pitted dates
10. Toppings such as chocolate chips/pumpkin seeds/toasted nuts

Steps to make to make Chocolate Marble Banana Cake

1. Preheat your oven to 180 degrees. Grease a loaf pan and cover with baking sheets. In case of making muffins, use a silicon mold.
2. Mix all dry ingredients in a big bowl except the raw cacao powder. Mix all wet ingredients in a food processor (except for 1 banana and 2 dates) and add the mixture to the dry texture. This will be your ‘White Batter’
3. Put 1/3 of this White dough on the side in a different bowl. Add the raw cacao powder, the blended 2 dates and 1 banana and mix until you have a dark mixture; the Chocolate Batter.
4. Bake for 45-50 minutes and check with a toothpick if it gets out clean.
5. Let cool down and cut into slices! Or enjoy your moist muffins!
6. Pour the White Batter into greased loaf pan and make little heaps leaving space for the chocolate batter (look at picture below). Pour the ‘Chocolate’ Batter and fill up the space with the dark chocolate batter. Use the end of a wooden spoon to make swirls, make sure you swirl 1 or two times, otherwise the batters will mix too well.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Chocolate Marble Banana Cake. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!