Recipe of Homemade Rum truffles

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Steps to Make Favorite Rum truffles. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rum truffles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rum truffles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rum truffles is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rum truffles estimated approx 25 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Rum truffles using 8 ingredients and 3 steps. Here is how you cook that.

Love them, especially at Christmas time with some cinnamon added :cookie

Ingredients and spices that need to be Make ready to make Rum truffles:

1. 100 grams butter
2. 200 grams grated chocolate
3. 2 tbsp cocoa powder
4. 4 tbsp rum
5. Topping
6. 1 coconut flakes
7. 1 powdered sugar
8. 1 chocolate chunks

Steps to make to make Rum truffles

1. Combine the butter with chocolate, cocoa and rum and mix until smooth.
2. Form little balls with the dough and roll in a topping of your choice.
3. Refrigerate in an airtight container.

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So that's going to wrap it up with this special food How to Prepare Homemade Rum truffles. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!