Recipe of Super Quick Homemade Pina Colada Cake

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Pina Colada Cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pina Colada Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pina Colada Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pina Colada Cake using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pina Colada Cake:

1. 2 Sticks Unsalted Butter, divided
2. 1/3 Cup Pineapple Juice
3. 3 (20 oz) cans Pineapple Chunks in Pineapple Juice, drained
4. 1 Box Yellow Cake Mix
5. 2 Cups Sweetened Coconut Flakes

Steps to make to make Pina Colada Cake

1. Preheat oven to 350°F / 180°C.
2. Melt 1 stick of butter in a 13×9 inch baking pan in the oven for about 5 minutes.
3. When butter has melted, remove pan from the oven.
4. Stir pineapple juice then pineapple chunks into the pan.
5. Spoon cake mix over all pineapple chunks covering completely.
6. Sprinkle coconut on top of cake mix until completely covered.
7. Cut remaining stick of butter into small cubes and top over coconut.
8. Bake for 45-60 minutes rotating cake 90° every 15 minutes for even browning of coconut.

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So that is going to wrap it up with this special food Easiest Way to Make Perfect Pina Colada Cake. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!