Simple Way to Prepare Ultimate Banana Muffins

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Speedy Banana Muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Banana Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Banana Muffins using 9 ingredients and 6 steps. Here is how you can achieve it.

Allergen friendly! Dairy free, corn free, rye free, and barley free

Ingredients and spices that need to be Make ready to make Banana Muffins:

1. 1 3/4 cup Whole Wheat Flour
2. 1 tsp Baking Soda
3. 1/2 tsp Salt
4. 33/100 cup Coconut Oil
5. 1/2 cup Honey
6. 2 Eggs
7. 1 cup Bananas
8. 1/4 cup Hot Water
9. 1 tsp Vanilla Extract

Instructions to make to make Banana Muffins

1. Stir together flour, baking soda, and salt (dry mix)
2. Mix oil and honey (wet mix)
3. Add eggs to wet mix
4. Add bananas and vanilla to wet mix
5. Alternate between adding the dry mix and hot water into the wet mix
6. Bake at 325d for 20 minutes

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So that's going to wrap this up for this special food Easiest Way to Make Award-winning Banana Muffins. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!