Easiest Way to Prepare Award-winning Raspberry & coconut slice (vintage edition)

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect Raspberry & coconut slice (vintage edition). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Raspberry & coconut slice (vintage edition), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raspberry & coconut slice (vintage edition) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Raspberry & coconut slice (vintage edition) is 8 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Raspberry & coconut slice (vintage edition) estimated approx 40 mins.

To get started with this recipe, we must first prepare a few components. You can cook Raspberry & coconut slice (vintage edition) using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Raspberry & coconut slice (vintage edition):

1. 90 g butter
2. 1/2 cup (110 g) caster sugar
3. 1 egg
4. 1/3 cup (50 g) self-raising flour
5. 2/3 cup (100 g) plain flour
6. 1/2 cup (125 ml) raspberry jam
7. Topping
8. 2 eggs, lightly beaten
9. 1/3 cup (75 g) caster sugar
10. 2 cup (180 g) coconut

Instructions to make to make Raspberry & coconut slice (vintage edition)

1. Beat butter, sugar, and egg in a small bowl with an electric mixer until combined and stir in sifted flours. Spread the mixture over the base of a greased 19x29cm rectangular slice pan, and bake in a moderate oven for 10 minutes.
2. To make the topping, combine all ingredients in a medium bowl and mix well.
3. Spread the hot base with jam, then topping. Bake in a moderate oven for a further 30 minutes or until browned. Cool in pan.

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So that is going to wrap it up with this exceptional food Recipe of Speedy Raspberry & coconut slice (vintage edition). Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!