Recipe of Favorite Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free estimated approx 5 mins.

To get started with this recipe, we must first prepare a few components. You can cook Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free using 11 ingredients and 6 steps. Here is how you can achieve that.

Flambe = excitement!!

Ingredients and spices that need to be Get to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:

1. 1 tbsp olive oil
2. 1 knob of sunflower spread
3. 2 shallots, thinly sliced
4. 4 chestnut mushrooms, thinly sliced
5. 1 crushed garlic clove
6. 2 tbsp worcestershire sauce, gf recipe on my profile
7. 1 tbsp dijon mustard
8. 1 salt & pepper
9. 2 tbsp brandy for flambe (ooooooh!)
10. 200 ml coconut or cashew cream, recipes on my profile
11. 2 fillet or sirloin steaks around 170g each, flattened to around 1/4" thickness

Instructions to make to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free

1. Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Don't clean it!! Put the butter and oil right in there
2. Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened
3. Add the mustard and worcestershire and stir around then get ready for sone scary fun!
4. Add the brandy and then gently tip the frying pan so the gas flame ignites the alcohol. The flame will burn down in a few seconds but may be quite high so be careful. If you're not cooking with gas use a long match to light the pan
5. Add the cream and bring to the boil, then reduce to a simmer
6. You should have a thick and creamy delicious sauce for those steaks!

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Favorite Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!