Simple Way to Prepare Award-winning Indonesian yellow chicken soup in coconut milk

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Make Ultimate Indonesian yellow chicken soup in coconut milk. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indonesian yellow chicken soup in coconut milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian yellow chicken soup in coconut milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indonesian yellow chicken soup in coconut milk is 2-3serves. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Indonesian yellow chicken soup in coconut milk using 14 ingredients and 9 steps. Here is how you cook it.

My boyfriend favourite soup

Ingredients and spices that need to be Prepare to make Indonesian yellow chicken soup in coconut milk:

1. 2 cloves garlic
2. 75 gr whole ginger
3. 1 onion
4. 75 gr lemongrass
5. 3 kaffir lime leaves
6. 75 gr galangal
7. 2 tablespoon chicken stock
8. 200-250 ml Coconout milk
9. Water
10. 1 tablespoon turmeric powder
11. 1 tablespoon coriander seeds powder
12. 3 bay leaves
13. 500 gr chicken breasts
14. Oil

Instructions to make to make Indonesian yellow chicken soup in coconut milk

1. Cook the chicken breast until tender. Shred it. Put aside
2. Put garlic, ginger, onion, galangal, in the food processor. Blend them finely
3. Heat the small amount of oil in the pot
4. Sauté the blended ingredients with kaffir lime leaves, lemongrass and bay leaves until fragrant
5. Pour coconut milk into the pot add water gradually.
6. Stir it until it evenly blended. If the soup it's too thick then add some water as desired.
7. Once the soup boiled, add shredded chicken, stir.
8. Add seasoning, chicken stock, coriander seed powder and tumeric powder and pepper
9. Take the the pot for the heat, serve the soup in bowl. Enjoy

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Quick Indonesian yellow chicken soup in coconut milk. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!