Easiest Way to Prepare Perfect Muesli Crunchies

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Simple Way to Make Speedy Muesli Crunchies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Muesli Crunchies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muesli Crunchies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Muesli Crunchies using 8 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Muesli Crunchies:

1. 1 1/4 cup Flour
2. 1 1/4 cup Muesli
3. 1 1/4 cup Desiccated Coconut
4. 3/4 cup Plain White Sugar
5. 4 tsp Golden Syrup
6. 1/2 cup Butter or Margarine
7. 1 tsp Bicarbonate of soda
8. 60 ml Boiling water

Instructions to make to make Muesli Crunchies

1. Preheat oven to 150°C
2. Combine dry ingredients
3. Melt the syrup and the butter together. Combine the bicarbonate of soda with the water and add to the butter mix.
4. Add to dry ingredients and mix
5. Press mixture into flat baking tray and bake for about 20 minutes, until light brown.
6. Remove from oven and cut into preferred size squares. Let cool before removing from tray;)

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Muesli Crunchies. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!