Recipe of Super Quick Homemade Shrimp-Lobster bisque

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Speedy Shrimp-Lobster bisque. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Shrimp-Lobster bisque, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp-Lobster bisque delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shrimp-Lobster bisque is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shrimp-Lobster bisque estimated approx 30 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Shrimp-Lobster bisque using 14 ingredients and 6 steps. Here is how you can achieve it.

Needed to use some lobster stock.

Ingredients and spices that need to be Make ready to make Shrimp-Lobster bisque:

1. 4 cup lobster stock - divided
2. 1 cup peeled salad shrimp
3. 1 can coconut milk
4. 1 can tomato soup
5. 1 cup lowfat sour cream
6. 1 tbsp lowfat cream cheese
7. 1 tbsp teriyaki sauce
8. 1 tbsp lemon juice
9. 1 tsp thyme
10. 1 tsp onion powder
11. 1 tsp garlic salt
12. 1/2 tsp hot sauce
13. 1 tsp Stevia sugar substitute
14. 1 tbsp flour

Instructions to make to make Shrimp-Lobster bisque

1. Puree the shrimp in 1 cup lobster stock. See my recipe for lobster stock.
2. Put flour and 2 T water in small container with lid. Shake to thoroughly blend.
3. Add all ingredients except flour blend to saucepan with 3 cups lobster stock.
4. Place pan on medium heat and whisk to blend ingredients.
5. Add flour blend and continue whisking. Raise heat until soup reaches boiling stage Reduce heat and stir.
6. Serve garnished with cooked salad shrimp or crackers on the side.

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So that's going to wrap it up with this special food How to Make Any-night-of-the-week Shrimp-Lobster bisque. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!