Simple Way to Make Favorite Mama Mary's Chili crabs

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Mama Mary's Chili crabs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mama Mary's Chili crabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mama Mary's Chili crabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mama Mary's Chili crabs is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mama Mary's Chili crabs estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Mama Mary's Chili crabs using 15 ingredients and 12 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Mama Mary's Chili crabs:

1. 4 medium crabs
2. 4 large tomatoes
3. 2 tbsp ginger & garlic paste
4. 1/2 cup red chilies paste
5. 1 cinnamon stick
6. 2 star anise
7. 1 cup coconut milk
8. 1 salt to taste
9. 2 tbsp oyster sauce
10. 1 dash turmeric
11. 1 dash pepper
12. 4 tbsp peanut oil
13. 4 large onions
14. 2 tbsp chopped coriander leaves
15. 1 tsp white wine

Steps to make to make Mama Mary's Chili crabs

1. clean and cut crab into pieces
2. marinade with a dash of turmeric , pepper and salt
3. blend onions and tomatoes separately
4. heat up large wok and add 4 tablespoon peanut oil
5. add in cinnamon stick , star anise , ginger garlic paste and blended onions into the hot oil.
6. stir the paste still u get the aroma of the spice.
7. add into the mixture chille and tomatoe paste
8. stir well till the oil floats up then add the marinaded crabs with the oyster sauce and white wine
9. stir the crabs well into all the mixture and cover with lid for 3-5 mints
10. add in coconut milk and add salt to taste and cook for 2mints.
11. serve the dish in a large flat dish and garnish with chopped coriander leaves
12. goes well with French bread or hot rice and salads

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So that's going to wrap it up for this special food Recipe of Homemade Mama Mary's Chili crabs. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!